Palai Travel Guide — Things to Do, Food & Hotels
Town in Kottayam District, Kerala, India
About Palai
It also has trade in spices such as pepper, ginger etc. Indeed, before rubber became common around the middle of 20th century, Palai was noted for its spices. A particular brand of pepper calledPalai Pepperwas then quoted in theLondonmarket. People of Palai are largely dependent on agriculture, particularly rubber. The good price of natural rubber for nearly half a century has made the people here prosperous. Historically the people are hard-working and attached to land. Palai can be visited throughout the year but the heavy monsoon months of June and July may be avoided, as roads are likely to be flooded. Also, the extreme summer months of March-May are quite warm and sultry. But like the rest ofKeralatemperature rarely goes above 35 °C or below 22°C at any time during the year.
Top Attractions in Palai
Explore the best things to see and do in Palai:
- ★Bharananganam Church
- ★Kadappattur Temple
- ★Rubber Plantation
- ★Shrine of St. Mary
Where to Eat in Palai
Must-try local food and restaurants:
- 🍴Ann's Bake House
- 🍴Coffee and Snacks
Where to Stay in Palai
- 🏨Hotel Maharani
Palai Travel Guide Sections
Our comprehensive guide covers 11 sections including: