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Martinique Travel Guide — Things to Do, Food & Hotels

island in the Lesser Antilles, overseas region and department of France

About Martinique

Martinique is an overseas department of France and retains both French and Caribbean culture. The island cuisine is a superb blend of French and Creole cooking that is worth trying. The north part of island lures hikers who seek to climb the mountains and explore the rain forests while the southern portions offer shopping and beaches for those who chose to just relax. Tropical and humid with an average temperature of 23°C to 30°C. The climate is moderated by trade winds. The rainy season is from June to October and the island is vulnerable to devastating cyclones (hurricanes) every eight years on average. Seasons There are two climatic and three tourist seasons on Martinique. The high season is between December and the end of April, with soaring prices and great crowds of travellers. From

Top Attractions in Martinique

Explore the best things to see and do in Martinique:

  • Anse Noire
  • Gorges de la Falaise
  • Habitation Clement
  • Jardins de Balata
  • La Savane des Esclaves
  • Le Diamant
  • Maison de la Canne
  • Route de la Trace

Where to Stay in Martinique

  • 🏨Cap Est Lagoon Resort & Spa
  • 🏨Centre International de Sejour Martinique
  • 🏨Le Paradis de l'Anse
  • 🏨PV-Holidays Saint Luce Holiday Village

Martinique Travel Guide Sections

Our comprehensive guide covers 17 sections including:

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